Italian cuisine is the expression of the culinary art developed in Italy, as well as the set of all its regional gastronomies, and evolved through centuries of political and social changes, with roots dating back to the fourth century BC. Italian cuisine itself has been influenced by the cuisine of ancient Greece, ancient Rome, Byzantine, Jewish and Arab, and is an integral part of the large family of Mediterranean cuisines. Important changes occurred with the discovery of the New World and the introduction of new ingredients such as potatoes, tomatoes, peppers and corn, today very present in the kitchen but introduced in large quantities only in the seventeenth century and, specifically in the Italian case, developed and adapted on site in the form of many and distinct native varieties of value gastromania brings new forms of tourism: you leave that you don’t know how to cook a fried egg, you come home that you know how to make bread, pasta and pizza. And something more. The numbers are reported by the Republic: among Americans, Germans, British, Russians and Scandinavians, 800 thousand foreigners attended 18 thousand cooking courses in 2013 for more than 134 million in turnover.
First of all, you learn how to choose the most suitable ingredients for the various preparations, from vegetables to meat to fish. The courses can then focus on various types of cuisine:
Learn all about the first courses
How to cook pasta, how to prepare excellent sauces, how to prepare homemade pasta.
Learn all about seconds
How to cook meat and vegetable-based main courses.
Learn to make pizza
From the creation of the dough to the seasoning up to the cooking, cooking courses can be customized according to the requests of each individual group of tourists, so it is possible to make requests that go beyond those previously illustrated, of course to be agreed in advance with the school secretariat. If you are looking for a tailor-made food and wine tour for you, your friends or your family, Italia Delight can help you create personalized food and wine tours. tourism) directly offer travelers food and wine experiences and tours in Italy. We offer travelers from all over the world an innovative tool to book fully customizable experiences and gastronomic tours with the Expert.By getting in touch with our Experts, you can customize every detail of the food and wine tours such as accommodations, itinerary, dates, activities and much more!
Culinary journeys
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